I-garlic enomzimba we-alicin powder

wadla ukukhula. Inomsebenzi wokukhipha imali, enganciphisa kakhulu ubuthi bezinto ezisebenzayo ekuphakeni;

* Ukunakekelwa Kwezempilo Kugcwalisiwe:

1, i-antibacterial kanye ne-anti-inflammatory ugarliki isitshalo semvelo esibanzi se-spectrum antimicrobial, ugarliki uqukethe cishe ama-2% ama-alicin, amagciwane ahlukahlukene anjenge-staphylococcus, i-meningititis, inzuzo, i-streptococcus ne-diphtheria , I-Dysentery, umkhuhlane we-typhoid, umkhuhlane we-paratyphoid, i-tuberculosis bacilli ne-vibrio cholerae, ube nokuvimbela okusobala nokubulala. Futhi kubulala isikhunta esiningi se-pathogenic kanye nama-hookworms, ama-pinworms, kanye ne-trichomonads. Ukudla ugarliki okuluhlaza kuyindlela ephumelelayo yokuvimbela umkhuhlane futhi kuvikeleke izifo zamathumbu. Kodwa-ke, kufanele kuqashelwe ukuthi i-Allicin ibhujiswa kalula emazingeni okushisa aphezulu, ilahlekelwe yi-bactericidal effect.
2, u-anyanisi ophilayo oqukethe ama-sulfur-equkethe iqhaza elikhulu ku-tumourigenesis "ye-tumourigenesis, ngokuthuthukisa ukusebenza kwe-carcinogens, ukuvikela ukwakheka komdlavuza, ukuthuthukisa umsebenzi wokuzivikela, Vimba ukwakheka kwe-perconidation ye-lipid kanye ne-anti-mutagenesis kanye nezinye izindlela, ukugwema ukuguqulwa

kwamaseli ajwayelekile kumaseli womdlavuza. I-Garlic inezinto ezilandelwayo, uSelenium angabulala amaseli womdlavuza, anciphise izehlakalo zomdlavuza.
I-3, i-anti-Platelet Garic galic ebalulekile kawoyela inomphumela we-i

Ukuqunjelwa kwe-combation ye-Platelet, indlela yokushintsha izakhiwo ze-physicochemical zoMembrane wePlater, ngaleyo ndlela ethinta ama-platelet dempry fibrinogen receptor, athinte umsebenzi we-platelet, athinte umsebenzi weplatelet .
I-4, yehlisa ama-lipid egazi ngokuya ngezifundo zocwaningo lwezemvelo zitholakale ukuthi isilinganiso sansuku zonke siyodla amagremu angama-20 wesifo, izinga lokufa kwesifo senhliziyo liphansi kakhulu kunomkhuba wokudla ugarliki obomvu esifundeni. Abaphenyi eLaoShan County, abantu abangama-50 bahlole, ukuze badle amagremu angama-50 ama-gramu angama-50 ngosuku, ezinsukwini eziyi-6 ngemuva kokulinganisa kwe-cholesterol ephelele, amazinga we-triglyceride kanye nama-l3 lipoprotein aphansi kakhulu kunangaphambi kokuhlolwa. Ukusetshenziswa njalo kwegalikhi eluhlaza kubuye kube nomphumela we-hypotative.
5, izivivinyo ze-hypoglycemic zikhombisile ukuthi ugarliki ongavuthiwe unomphumela wokwenza ngcono ukubekezelela ushukela kubantu abajwayelekile, kodwa futhi nokukhuthaza ukubekwa kwe-insulin futhi wandise ukusetshenziswa kwe-glucose kumaseli wezicubu, lapho kunciphisa ushukela wegazi.
6, kungenza igazi elincanyana lokubhema nokuphuza kuzokwenza igazi libe selifihlekile, uma udla ugarliki ngasikhathi sinye, kuzokulinganisa ukuncipha kwegazi. Futhi inezakhiwo ze-antioxidant ezifana nevithamini e nevithamini C.
7, Yehlisa iziguli zegazi wegazi we-hypertension udle ama-clove ambalwa kagalikhi kuviniga njalo ekuseni, futhi uphuze isipuni ezimbili se-vinaigrette, udle isigamu senyanga ezigulini eziphakeme zegazi zizoba nemiphumela esobala.
8, Yehlisa i-cholesterol uma ugarliki ngamaqanda amaqanda angavimba ukuguga kwemithambo yegazi kanye nesikhumba, amaqanda ama-yolks aqukethe i-cholesterol ebambelela ezindongeni zemithambo yegazi, idlala indima ekwehliseni i-cholesterol. Ngaphezu kwalokho, isikhupha seqanda futhi sicebe ku-Vitamin E, singavimba umsebenzi we-acid, yehlisa imithambo yegazi nokuguga kwesikhumba; futhi uGarlic ungakhuthaza ukujikeleza kwegazi. Le nhlanganisela ayigcini nje ngemiphumela engcono yokulwa nokuguga, kepha futhi inomphumela omuhle ekwelashweni kwama-chill kanye nobuhle. Kulabo abangayithandi iphunga le-pungent kagalikhi, ugalikhi othosiwe iqanda le-olk ukukhetha okuhle. Kusegalikhi elichotshoziwe elihlanganiswe namaqanda amaqanda, bese litholwa kancane emlilweni wezakhamuzi, ukunambitheka kwempasi, nokunambitheka okuthe xaxa, kabili ngeke kukhiqize ukukhuthaza okuqinile kwesisu.
9, Qeda ukukhathala, ubuyisele ugarliki wamandla ngengulube kuyindlela enhle yokudla, ingulube ingenye yokudla okucebile okuqukethe i-Vitamin B1. I-Vitamin B1 ne-Garlic iqukethe i-Allicin ihlanganiswe ndawonye, ​​ingadlala indima yokuqeda ukukhathala, ukubuyisela amandla.
10, ukuze ukugeleza kwegazi kwegaliji kanye nokusetshenziswa kwe-mackerel, kungenza ukugeleza kwegazi, ugarlic kungakhuthaza ukugaya kwamaprotheni ezinhlanzi. I-Pomfret, i-Swordfish, i-mackerel icebile ngama-acid amafutheli, ngokwehlisa i-cholesterol, ukuqeda ama-platelet, ukuqedwa kwegazi kube nomphumela obalulekile, futhi ugarliki ukuze udle ndawonye, ​​kuyasiza ukugeleza kwegazi.